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Foi Thong Jam
$2.73 – $4.10
- HKD: HK$21.18 - HK$31.77
- SGD: S$3.66 - S$5.49
- เยนญี่ปุ่น: ¥428 - ¥642
- MYR: RM12.86 - RM19.29
- PHP: ₱158.83 - ₱238.24
- THB: ฿100.00 - ฿150.00
- IDR: Rp43,663.00 - Rp65,494.50
Foi Thong Jam
Traditional Thai desserts beautiful golden yellow glitter It is a favorite of many people.
The texture of the jam is delicious, especially sweet. Using ingredients and meticulously cooked with egg yolk (duck egg) to create a line. Boiled in syrup that floats jasmine and pandan leaves.
Foi Thong Jam is recommended to be eaten with bread. or top on fragrant coconut milk ice cream
For lovers of baking can also be used as fillings for various snacks
Foi Thong Jam
Traditional Thai desserts beautiful golden yellow glitter It is a favorite of many people.
The texture of the jam is delicious, especially sweet. Using ingredients and meticulously cooked with egg yolk (duck egg) to create a line. Boiled in syrup that floats jasmine and pandan leaves.
Foi Thong Jam is recommended to be eaten with bread. or top on fragrant coconut milk ice cream
For lovers of baking can also be used as fillings for various snacks
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| น้ำหนัก | 220 กรัม |
|---|
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