Maprang jam
Summer fruit, juicy, sweet and sour, refreshing. The coconut peel has a bright aroma. Sour mouth, want to taste

Chef uses pure meat to remove seeds. Grate the skin of the map into a small amount of the jam.
Jam is so fragrant. It has a tropical fruit charm.
Serve with yogurt and ice cream.
Or can be applied as an Italian-style soda drink to cure thirst and cool down.

Mulberry or Mulberry small summer fruit but full of benefits
Used to make jam, it’s even more delicious. Selecting only those that are ripe until they turn black. Use the whole ball without spinning. to get a full piece of meat through the technique of simmering with high heat for a reasonable period
Then add fire-grilled cinnamon sticks. and lemon juice to add mellow aroma

Serve with yogurt and various healthy menus
Or apply to make a drink mixed with soda to cool down at all.

Orange Americano Jam

Delicious combination of fresh Orange & Americano coffee. Our jams are cooked in traditional copper pan and always in small quantity in order to preserve nice coulour and original flavours of the fruits and coffee.

Papaya Cinnamon Jam

Healthy fruit Plus it’s delicious and good for the heart.
We use the Hollanda papaya. Combining fragrance with concentrated cinnamon powder. Naturally sweetened from papaya pulp Add a little sourness with lemon juice.
mellow

Passion Fruit Brandy Jam

Brandy and Passion fruit jam tastes amazing Thai drinks. I have to say that this brandy and passion fruit jam is my favorite jam to date! The flavor is just amazing. It’s extremely delicious on toasts or scones, spooned over natural yogurt and of course with croissants. Try it! I’m sure you will love it.