荔枝班兰酱

Pandan Lychee Jam
Thai style jam slightly sweet and sour lychee style Concentrated pandan juice Gives a relaxing aroma and beautiful emerald green color. paired with coconut milk ice cream
one cup is not enough may require additional

Mango酸辣酱

Concentrated elegance aura
Mango Chutney Jam
Chutney originates from East India.
spicy and sweet Combined with herbs, spices, Indian style The chef chooses a sweet Thai fruit, namely, ripe Nam Dok Mai mango. Followed by coriander seeds and cumin seeds.
Bay leaf, cinnamon stick, cloves

Roasted on the lowest heat to bring out the aroma of spices Add finely sliced ​​shallots and a few dried chilies. pulling the aura of the orient to make it more mellow and combine the flavors together with the fermented kombucha Unique taste
This flavored jam is eaten with various savory dishes. including all kinds of bakery

Mango Orange Jam

Fresh and rejuvenated with Navel oranges
and Mango Nam Dok Mai Sweet and sour taste Eat with yogurt or bread, beautiful color, and delicious.